Koia is a quickly growing privately owned company that specializes in fresh, plant-based protein beverages.
Southern California-based company produces refrigerated, ready-to-drink, plant-based, protein beverages that are soy-free, dairy-free,gluten-free and non-GMO. The drinks are created from a blend of brown rice, hemp, and pea proteins, using a 5-to-1 ratio of plant protein to sugar content.
Koia is an ideal fit as a healthy snack, meal accompaniment, or post-workout beverage for people with active lifestyles. The company was founded in 2013, and is now headquartered in Southern California where the drink is manufactured and produced.